Tuesday, March 20, 2012

DIY // Flavored Cream Cheese

One of my absolute favorite things to eat is a bagel with cream cheese.  I kid you not, I could munch on this every meal of the day.  With that being said, the classic that I love can get a little dull.  So, why not spice it up with things that you most likely already have in your kitchen?  Make your own flavored cream cheese!  And try spreading it on more than just a bagel, I dare you...

SWEET…






STRAWBERRY CREAM CHEESE = 
 4 Ounces Cream Cheese + 2 Tablespoons Strawberry Jam


MAPLE BROWN SUGAR CREAM CHEESE =
4 Ounces Cream Cheese + 1 Tablespoon Brown Sugar + 1 Tablespoon Maple Syrup

TINA'S TIP: These would make a fantastic crepe or stuffed french toast filling.

SAVORY...
CILANTRO LIME CREAM CHEESE =
4 Ounces Cream Cheese + Juice of 1 Lime + Teaspoon Cilantro
GARLIC CHIVE CREAM CHEESE = 
4 Ounces Cream Cheese + Teaspoon Garlic Powder + Teaspoon Chives + Black Pepper


TINA'S TIP: These would pair deliciously with a cucumber sandwich or a BLT.

It doesn't stop here…try your own creations, you may surprise your self!

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