Destination // Paris

      Every other week we will be featuring a destination post. These posts will include an outfit and a recipe inspired by a city. It's important to us to do joint posts, combining the art of fashion with the art of food, because we feel they both belong together. We are very excited to present to you our first destination post featuring...PARIS! Now, neither of us have ever been, but Allie will be going this Summer (more details on that later). And plus, who doesn't love Paris whether they've been there or not? :)

FASHION

FOOD

PETITS POTS DE CREME AU CHOCOLAT RECIPE (Little Pots of Cream)

1 Cup Heavy Cream

7 Ounces Semi Sweet Chocolate Chips

1 Teaspoon Coffee or Expresso Powder

3 Eggs

1 Tablespoon Vanilla

TO PREPARE:

Melt heavy cream and chocolate in microwave for 45 seconds.  Stir and melt for 30 more seconds until smooth.  Add coffee powder, eggs, and vanilla. 

Pour into serving glasses and refrigerate for at least 2 hours.

TINA’S TIP: Top with whipped cream and a fresh strawberry!

Delicious.